Arabica Coffee Beans

CoffeeCupNews delivers the Best Arabica Coffee Beans with daily refreshed reviews and lists of the top selling and rated products. Don’t read old reviews, ours are current and relevant.

Kenya AA Coffees

Kenya AA Coffee beans are some of the finest that are known to man and are also highly favored by coffee connoisseurs. Since they are grown at an altitude of 6,600 feet above sea level, Kenya AA exude an aroma and flavor that is unparalleled by any other coffee in the world. These are consistently rated the best in the world and there is always a high demand for them.

Flavor

At the high plateaus of Kenya, the coffee beans take longer to grow compared to those at lower altitudes which provide them more nutrients and time to fully develop their flavors. The Kenya AA Coffees are known to have a complex, full-bodied, rich and strong flavor with a mild and pleasant acidity. The aroma of the coffees has floral tones while the aftertaste of the coffee has a wine-like finish with a hint of citrus and berry. Rest assured, Kenya AA coffees are going to leave your senses mesmerized and invigorated.

Ideal for Commercial and Home Use

The quality of Kenya AA Coffee beans has made it supremely popular amongst coffee aficionados. It is a great way to introduce people to the sphere of coffee roasting. Regardless of whether it is for commercial roasting purposes or home use, Kenya AA Coffee beans are a must have. These are also generally sold as single origin coffee and are seldom used in blends.

Roasting

Kenya AA Coffees are ideal for a Medium Roast which allows for its natural qualities to shine forth. A darker roast would only results in the loss of the nuances which make it so great. However, it can still be done for those who prefer more of a typical ‘coffee’ flavor.

Since these are single origin Arabica coffees, a fresh roast will deliver the best results. Always ensure to look for the ‘freshly roasted’ label whenever you’re looking to buy a brand with Kenya AA Coffee.

Certifications

Though a 100% organic certification is not seen often with Kenya AA Coffee, it is not because of any negative reasons. In fact, the coffee industry in Kenya is one of the best in terms of regulation and has high standards without complying perforce with Organic or Fair Trade certifications.

Pricing

Though there are typical fluctuations in price depending on the yearly demand and supply of raw materials such as processing cost, fertilizers, etc, the retail prices for the most part remain steady. Getting a single bag can be quite cost inefficient which is why it is recommended to get multiple bags when getting freshly roasted coffee. At the same time, getting unroasted beans for roasting at home can be done at a lower rate. For this, it is better to order a small quantity to try at first and going back for bulk purchases if necessary.

CoffeeCupNews delivers the Best Kenya AA Coffees with daily refreshed reviews and lists of the top selling and rated products. Don’t read old reviews, ours are current and relevant.

Freeze Dried Coffees

Coffee is one beverage that shouldn’t be termed a luxury. Not everyone can afford to invest in coffee machines. That is why freeze dried coffees are all the rage amongst a huge portion of coffee lovers. Those who believe that instant coffee cannot deliver the same flavor and aroma one gets from a freshly brewed batch of coffee may not have tried freeze dried coffees yet. With this alternative, coffee lovers can get their caffeine kick with the same fresh taste and aroma that one gets from coffee brewed in machines.

How Freeze Dried Coffee is made

Freeze drying uses already brewed coffee and dehydrates them by freezing them at sub zero temperatures. There are four stages of freeze drying coffees. First, the coffee extract is frozen to reach as low as -8°C. The resultant slush is cooled further to reach temperatures between -40°C to -50°C. Thereafter, the sheets of frozen coffee are ground to get to the optimal size for drying. Lastly, the ground particles are sent to the drying chambers. Here, a combination of vacuum and heat vaporizes the ice and leaves behind the freeze dried coffee.

Retained Aromas

Since the brewed coffee is cooled and then evaporated at extremely low temperatures, the aromatic elements of the coffee are fully retained. This process allows you to unlock the aromatic crystals when you make your daily cup of coffee. There is hardly a sacrifice in terms of the flavors either. With freeze dried coffees, you can still enjoy the rich-bodied texture and complex profiles that one would expect from coffee brewed in coffee machines.

Convenience

Other than being a relatively inexpensive investment, Freeze Dried Coffees also make for easy preparation. With just some water, cream, and sugar to taste, you can easily prepare your favorite beverage without going through the hassle of roasting and grinding. Every cup of coffee is as consistent and delicious as the last. There is no unused coffee with freeze dried coffees which saves you money as well.

A Variety of Options

Though 70% of the Freeze Dried Coffee market is captured by Nescafe, there are still various coffee brands that offer top-notch sumptuous coffees. There is a wide range of options for one to pick from. Be it in terms of coffee source, taste, packaging, or price – users can pick from a range of elements and get the coffee that is most appealing to them.

Certifications

All freeze dried coffee products are certified Fair Trade, Organic, and are Non-GMO verified. All the coffees are sourced from the top producers in the world where sustainable farming practices are observed. This ensures that the coffee produced, and later brewed and freeze dried, is of top quality that doesn’t harm the environment in the process.

CoffeeCupNews delivers the Best Freeze Dried Coffees with daily refreshed reviews and lists of the top selling and rated products. Don’t read old reviews, ours are current and relevant.

Most Expensive Coffees in 2023

Coffee on a global scale

Even before we sit down to determine what the ‘normal’ and ‘high’ price of coffee should be, you do need to remember that the cost expectations are not universal and objective. For people hailing from the developed section of the world, coffee is an affordable luxury.

When coffee is reduced to a commodity or manufactured goods, it can get easy to forget that there are millions of people who are depending on it for their daily livelihood.

Why is coffee an expensive business overall?

Here are some reasons why coffee can be a bit expensive:

1. It is a risky business

The coffee industry is a volatile business in more than a single way – shifts in the consuming trends can create ripples across coffee-producing countries, the commercial market might fluctuate due to unseen circumstances, experiment and innovation come with the potential for a reward or a loss, and the coffee plants being vulnerable and delicate.

In most cases, the reason for paying higher process cost, and therefore higher prices, for coffee is a way to compensate for those risks.

2. Less is always more

You will find a lot of issues that can be threatening to a good coffee supply chain. However, these threats are the reason why some coffees have such heavy price tags. Climatic changes are shrinking the average size of the farms, the harvest season, and the available arable land all over the world.

Additionally, ecological nuisances like infestations and diseases, as well as frost and natural disasters, play their respective roles in lowering the yields, which results in prices over the roof. Then there are also low ages, industrialization, and immigration. The more obstacles are available in coffee production, the costlier is the price.

3. Many hands make the art

On average, coffee beans are handled by approximately 30 pairs of hands before it reaches to you in the packaged form. While most of us already know about pickers and planters, the roaster and the barista, there are also some entities in the middle that can drive up the cost.

While there are some middlemen that can be cut-off from the production line, some play important roles in the creation process. For instance, they sort out the defective beans from the bunch to maintain the quality; or they push the rakes across the pile of coffee as they are drying under the sun. Then you also have people who carry the beans from one place to another while others manufacture the packaging. These are just some of the people who work behind the scenes for delivering your daily cup of joe.

Chicory Coffee

If you’re a coffee enthusiast, you would have no doubt heard of chicory coffees. But do you understand what chicory coffee is and how it benefits you? Well, we are here to shed light on this amazing mixture of chicory and coffee and help you impress your friends with your knowledge of chicory coffees.

What is Chicory coffee?

Chicory is the root of a plant that has been used for its medicinal properties for centuries. It appeared as a substitute for coffee in France at the time when Napoleon banned coffee in the whole of Europe. To make up for coffee shortages, roasted and ground Chicory made its way into coffee to provide for the high coffee demands of the time. But it should not be thought of as the poor man’s brew. There are various areas of the world where chicory coffee is the preferred brew.

Benefits of Chicory Coffee

The root of Chicory has anti-parasitic elements and high-insulin content. It also contains soluble carbohydrates that are quite beneficial for your intestines, reduces bad cholesterol levels, and can even help with weight loss. During the roasting process, most of the insulin content is converted to sugar which works to mellow down the flavor. Nevertheless, it still manages to lower blood sugar levels and stabilize diabetes.

Preparation

There are two ways in which you can make coffee. The first method requires one to own various ingredients. These include fresh chicory roots, coffee beans, coffee grinder, and a brewing machine. Thereafter, one must possess the arcane knowledge of preparing and grinding chicory, blending it with ground coffee and brewing the mixture. This can be quite a time-consuming process that may not appeal to many coffee lovers who simply want to have their chicory coffee without much hassle.

This is where we come to the alternative. There are various chicory coffee products that require you only to brew to get yourself the benefits (and the delight) of consuming your favorite chicory coffee on the go.

Flavors

There are various chicory coffee flavors for you to pick from. Whether you prefer deep, rich, and complex coffee textures or the light, smooth, and bold hints in your coffee profile – there is something to please everyone. Chicory coffees are also quite low in acidity which allows you to indulge in your favorite beverage as much as you want without the hiccups of stomach irritations or heartburn.

Certifications and Sustainability

All Chicory Coffee products are completely organic in nature and their production utilizes sustainable farming practices. They are certified organic, Fair Trade compliant, and are Non-GMO verified. Rest assured that every bit of your favorite chicory coffee is completely natural and free of any additives and flavorings. 

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CoffeeCupNews delivers the top Chicory Coffees with daily refreshed reviews and lists of the top selling and rated products. Don’t read old reviews, ours are current and relevant.

Nootropic Coffee

Ever since their invention, Nootropics have won the hearts of many for their productive and wakefulness-promoting elements. Known as “smart drugs”, they are becoming more and more popular amongst the younger demographics. But what’s even more fascinating is their partnership with coffee to create Nootropic coffees.

Benefits

Everyone already knows that coffee is good for you and for the promotion of brain function. On the other hand, there are Nootropics that are drugs that provide cognitive benefits to the brain such as mental clarity, focus, motivation, and cognition. They are completely safe to take with virtually no side-effects. Technically, coffee is a Nootropic as well. But Nootropic coffee is a match made in heaven that takes everything up a notch.

It has been noted that Nootropic promotes neurogenesis or the growth of new brain cells. But some people are wary of taking Nootropics alone and prefer to have it taken as a blend of Nootropic and coffee. Other than providing one with brain-centric benefits, there are various nutrients, antioxidants, and vitamins that work to boost your immune system, improve heart and metabolic conditions, and keep you from getting exhausted.

Flavors

We would be remiss if we don’t mention the variety of flavors available for you to try out. Everything from a smooth, classic coffee texture, to chocolaty and fruity hints, to spicy overtones – there’s a lot that can satisfy your palette. You can pick form a smooth and subtle light roast or go for a truly bold and eye-opening dark roast. Since these Nootropic coffees are low in acidity, you can indulge as much as you want without worrying about acid reflux or stomach irritations.

Preparation

Prepare your Nootropic coffee the same way you would your regular coffee. You can choose either to have it cold or as a hot brew. Mix with milk and sugar as you please and you’re good to go. All the coffee products come pre-ground so as to make it convenient for you to prepare your coffee.

Source

The coffees are sourced from the top coffee producing countries of the world. Be it the Dominican Republic, the Blue Mountains of Jamaica, the Ethiopian prairies, or the hills of South America – the coffees are cherry-picked from the top producers in these regions. The coffees are ground and blended with the Nootropics in healthy amounts to provide you with a product that is equal parts savory and healthy.

Certifications

All Nootropic coffee products are completely organic and the farming methods utilize sustainable practices so as to ensure the healthy growth of the coffee plants. The coffees are also certified organic, FairTrade compliant, and non-GMO verified. This should reassure users that every bit of coffee is completely natural and safe for consumption. 

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CoffeeCupNews delivers the top Nootropic Coffees with daily refreshed reviews and lists of the top selling and rated products. Don’t read old reviews, ours are current and relevant.