Java Coffee

Java beans from Indonesia are known for their smooth, fine, clean and full body flavor. It contains some of the most sought after beans in the world for their uniqueness and good quality.

Top Java Coffees

Bestseller No. 1
Java Planet - Guatemalan USDA Gourment Organic Coffee Beans, Medium Roast, Shade Grown, Bird Friendly, Rainforest Alliance, Arabica Gourmet Specialty Grade A - packaged in 1 LB bag
163 Reviews
Java Planet - Guatemalan USDA Gourment Organic Coffee Beans, Medium Roast, Shade Grown, Bird Friendly, Rainforest Alliance, Arabica Gourmet Specialty Grade A - packaged in 1 LB bag
  • 100% SATISFACTION garantee.Simply click ADD TO CART now and order yours today
  • BUY WITH CONFIDENCE! We are Family Owned and Operated. All of our coffees are certified USDA Organic. 100% chemical and pesticide free. GMO free! We care for our customers and deliver the best quality possible.
  • AWARD-WINNING QUALITY: We select only the finest Gourmet Organic Arabica Coffee Beans, roasted in small batches to ensure optimum flavor and freshness for the best tasting cup of coffee!
  • FLAVOR: A delicious medium roast with tones of fruit, caramel and chocolate with a creamy body. Packaged in a premium coffee bag to preserve freshness.
  • ORIGIN: Guatemala. Whole Bean Arabica Coffee. Certified organic by Americert International. Certifed fair trade by Fair Trade USA.
SaleBestseller No. 2
The Organic Coffee Co. OneCup, Java Love, (80 Count) Single Serve Coffee, Compatible with Keurig K-cup Brewers, USDA Organic
212 Reviews
The Organic Coffee Co. OneCup, Java Love, (80 Count) Single Serve Coffee, Compatible with Keurig K-cup Brewers, USDA Organic
  • An exotic and syrupy blend of Indonesian and Latin American coffees. We use only the best organic, low acid, 100% Arabica coffee beans to ensure our coffee is the best tasting coffee to be found for your Keurig K-Cup style brewers
  • Our One Cup coffee pods are compatible with most Keurig K-Cup 1.0 and 2.0 brewers, as well as Cuisinart, Bunn, iCoffee and other single serve brewers
  • Our One Cups are different, made mostly from plant-based renewable resources that offer guilt-free coffee, good until the last drop. Our unique One Cup coffee pod design brings a French Press experience to your single serve coffee brewer
  • Our Family's mission for the last 35 years has been to find the finest Arabica varieties, to roast to perfection, to provide the richest most flavorful coffee available at an affordable price, and to improve the lives of each person we influence
  • We are not affiliated with Keurig Green Mountain, Inc. Keurig and K-Cup are registered trademarks of Keurig Green Mountain, Inc.
SaleBestseller No. 3
Java Factory Variety Pack Single-Cup Coffee for Keurig K-Cup Brewers, 80 Count
1,097 Reviews
Java Factory Variety Pack Single-Cup Coffee for Keurig K-Cup Brewers, 80 Count
  • The variety pack contains a whole bunch of different flavors and roasts for you to sample and find your favorite!
  • 100% Fresh Roasted Arabica coffee
  • New filter system delivers more taste per cup
  • Compatible with Keurig K-Cup brewers compatible, including 2.0 brewers
  • Smooth Caffeinator, Da Bomb, Dark and Handsome, Wakey Wakey, Choconut and Vanilla Dream
SaleBestseller No. 4
Java Taman Dadar Organic Coffee, Whole Bean, Fresh Roasted Coffee LLC. (2 lb.)
103 Reviews
Java Taman Dadar Organic Coffee, Whole Bean, Fresh Roasted Coffee LLC. (2 lb.)
  • USDA Organic
  • 2 lb. Bag, Whole Bean
  • Coffee is roasted in our environmentally friendly coffee roaster.
  • Mild Body, Medium Roast
Bestseller No. 5
Java Planet - Organic Coffee Beans from Peru, Fair Trade, Medium Dark Roast, Arabica Gourmet Coffee Grade A, packaged in 1 LB bag
17 Reviews
Java Planet - Organic Coffee Beans from Peru, Fair Trade, Medium Dark Roast, Arabica Gourmet Coffee Grade A, packaged in 1 LB bag
  • 100% SATISFACTION garantee.Simply click ADD TO CART now and order yours today
  • BUY WITH CONFIDENCE! We are Family Owned and Operated. All of our coffees are certified USDA Organic. 100% chemical and pesticide free. GMO free! We care for our customers and deliver the best quality possible.
  • QUALITY: We select only the finest Gourmet Organic Arabica Coffee Beans, roasted in small batches to ensure optimum flavor and freshness for the best tasting cup of coffee!
  • FLAVOR: A delicious medium dark roast, full body, and a smooth, balanced flavor.
  • ORIGIN: Peru. Whole Bean Arabica Coffee. Certified Organic and Certified Fair Trade
Bestseller No. 6
Death Wish & Valhalla Java Ground Coffee Bundle Deal, USDA Certified Organic & Fair Trade (1 of Each Bag)
1,883 Reviews
Death Wish & Valhalla Java Ground Coffee Bundle Deal, USDA Certified Organic & Fair Trade (1 of Each Bag)
  • Our coffee beans are specifically selected and expertly roasted to provide ultra-strong coffee that is bold and smooth
  • Save money and experience the power of your two favorite coffee blends bundled together
  • Drink your coffee with pride knowing that our beans are Fair Trade and USDA Certified Organic
  • Brew a pot and taste the difference. You will never want "store-bought" coffee again
  • TRY IT RISK-FREE: Click the "Add to Cart" button now and you be the judge. If you don't love our coffee, we'll refund your order, no questions asked
Bestseller No. 7
The Organic Coffee Co., Java Love- Ground, 12 Ounce, USDA Organic
115 Reviews
The Organic Coffee Co., Java Love- Ground, 12 Ounce, USDA Organic
  • An exotic and syrupy blend of Indonesian and Latin American coffees. We use only the best organic, low acid, 100% Arabica coffee beans to ensure our coffee is the best tasting coffee. These coffee beans have been certified "USDA Organic" by CCOF
  • GROUND- Now your favorite coffee comes pre-ground in 12oz bags to ensure optimal freshness. This coffee is conveniently ground for your drip coffee brewer
  • Our Family's mission for the last 35 years has been to find the finest Arabica varieties, to roast to perfection, to provide the richest most flavorful coffee available at an affordable price, and to improve the lives of each person we influence
  • Our Quality Control procedures include thorough green bean analysis, sampling, and independent lab testing for mycotoxins. Inspected repeatedly before, during and after roasting to make sure all is right every step of the way!
  • Our reputation reflects on us as a family. As such, your satisfaction is our top priority, and we stand firmly behind the quality of all of our products. If you're not happy with any of our products for any reason, please contact us at 1(800)829-1307
Bestseller No. 8
Kenya AA Arabica Ground Coffee, Fair Trade Medium Roast, Single Source Coffee with verifiable Coffee Kenya Mark of Origin by Java House Africa (13.23oz)
5 Reviews
Kenya AA Arabica Ground Coffee, Fair Trade Medium Roast, Single Source Coffee with verifiable Coffee Kenya Mark of Origin by Java House Africa (13.23oz)
  • 100% KENYA AA ARABICA GROUND COFFEE. SO WHAT MAKES A KENYA AA SO UNIQUE? The sweet fruity SL 28 Bourbon Arabica Coffee Variety is grown in Kenya's high altitudes with red, well drained volcanic soils and just the right amount of rainfall and equatorial sunshine. Additionally, meticulous attention to detail in coffee processing by well developed, farmer co-operatives all contribute in producing true Specialty Coffee like Java House Africa's Kenya AA.
  • SINGLE SOURCE COFFEE, VERIFIABLE - NOT SURE IF IT'S REALLY A KENYA AA? Java House Africa Coffee bears a COFFEE KENYA MARK OF ORIGIN by which you can verify the unit in your hand as being a true Kenya AA. Just enter the numerical portion of the CBK/CMO code in the agricultureauthority.go.ke portal for an assurance that you're enjoying authentic value.
  • PREMIUM HAND ROASTED COFFEE - BRINGS OUT THE FULL FLAVOUR - Medium roasted in small batches with careful precision by experienced Master Roasters to bring out the Full Flavour. With our ISO certified roasting system, you can expect Perfect Consistency in every Vacuum Sealed Bag.
  • FRUITY FRAGRANCE & AROMA, BRIGHT FLAVOUR - PERFECT HOT OR COLD BREW - Java House Africa's Kenya AA Smooth, Full Body Coffee draws you in with the intense Fruity Fragrance in the grounds that almost doesn't want you to exhale and then comes alive in your palate with a Bright Blackcurrant and Grape-like Flavour that lingers on in an after taste that seems to last forever. A truly unforgettable experience.
  • FAIR TRADE - FARMERS GET FAIR PRICE FOR THEIR COFFEE - We buy our coffee from the highly organized network Farmer's Coffee Cooperatives that bring the produce of their small-holder grower members to a well developed and transparent auction system that ensures they get fair prices.
Bestseller No. 9
Larry's Coffee Organic Fair Trade Whole Bean, Mocha Java Blend, 2.2 Pound
70 Reviews
Bestseller No. 10
Jim's Organic Coffee, Jo Jo's Java, 5-Pound
7 Reviews
Jim's Organic Coffee, Jo Jo's Java, 5-Pound
  • It is a high quality healthy product
Bestseller No. 11
Lean Java Bean Keto Coffee - #1 Non Gmo Weight Loss Coffee for Keto Diet | Celebrity Endorsed by Michael Ricks | Instant Ketogenic Blend | Clinically Proven Appetite Suppressant | FAT LOSS
  • Lean Java Bean #1 Keto Weight Loss Coffee | 24/7 Ketosis | Gourmet NON GMO Slimming Blend | Add MCT Oil and make it a Bulletproof Ketogenic Coffee | Increase Metabolism | Clinically Proven Appetite Suppressant | 30 Day Money Back Guarantee
Bestseller No. 12
Allegro Coffee Mocha Java Ground Coffee, 12 oz
1 Reviews
Allegro Coffee Mocha Java Ground Coffee, 12 oz
  • Brought to you by Whole Foods Market
  • Specialty ground coffee
  • Medium roast
  • Berry, chocolate, warming spice
Bestseller No. 13
Equator Coffees & Teas Mocha Java Blend, Roasted Ground Coffee, Fair Trade and Organic, 12 Ounce Bag
  • Contains 1 - 12oz bag of Mocha Java ground coffee blend
  • A modern interpretation of the classic dark roast Mocha Java blend concept
  • Origin: Sumatra, Ethiopia
  • Flavors of dark chocolate, almond and berries
  • Made with only certified Organic and Fair Trade coffee
Bestseller No. 15
Door County Coffee Holiday Seasonal Blend, Jingle Bell Java, Ground, 8oz Bag
44 Reviews
Door County Coffee Holiday Seasonal Blend, Jingle Bell Java, Ground, 8oz Bag
  • We use only Specialty Class 1 Arabica coffee beans, the top 2% of what's grown in the world!
  • Includes one 8oz Bag of Ground Coffee
  • All 8oz bags make about five 10 to 12 cup pots of coffee
  • Seasonal coffee available during the Holiday Season (Approximately Sept - Dec)
  • Medium Roast
SaleBestseller No. 16
Allegro Coffee Mocha Java Whole Bean Coffee, 12 oz
1 Reviews
Allegro Coffee Mocha Java Whole Bean Coffee, 12 oz
  • Brought to you by Whole Foods Market
  • Specialty whole bean coffee
  • Medium roast
  • Berry, chocolate, warming spice

Java Coffee

Java is popular for growing high grade Arabica a variety of coffee that does well in mountainous regions while else the whole of Indonesia grows the low quality Robusta beans. Indonesia is the fourth ranked as coffee exporter as well as producer in the world of coffee.

Introduction of coffee in Java

Coffee was planted initially in the areas of Batavia, Bogor and Sukabumi in Indonesia and was introduced by the colonial government of Dutch. Later coffee was introduced in the east, west and central of java together with Sulawesi and Sumatra. Forested areas were cut down to be replaced with coffee plantations. Coffee production led to development of good infrastructure in the central region of java in the 19th century. This included rails and roads which was very helpful in making the area accessible for coffee plantation to shipping areas.

Coffee production in java and other Indonesian regions

There exist three major coffee producing regions in Indonesia namely; java, Sumatra and Sulawesi. Java is among the largest archipelago islands and also the top most coffee producer. The popular coffee variety of is the Arabica gourmet coffee beans. The altitudes peak over 1500 meters. The temperature varies from about 16 -20 degrees Celsius.

Since Arabica is highly prone to crop diseases such as roya, close inspection of the plant is needed as it grows. Java is well revere for producing one of the best quality olds coffees in the old java. The coffee beans from java are capable of being stored in warehouses for about 2-3 years without going bad.

The other coffee growing region in Indonesia is Sulawesi. Coffee from this region is popular for being produced naturally using the drying method. One of the major coffee growing regions here is Toraja. In this region coffee grows at 1500m above the mean sea level. Traditional farming methods are used and most of the coffee growers are small scale farmers. The process of harvesting and sorting out the coffee beans is done using hand picking and thus ensuring only the good quality beans are picked. This method of cherry picking is suitable for the steep terrain where coffee is grown coupled with haphazard coffee crop planting leading to about 300 kg coffee per each hectare.

Toraja coffee is unique for its full body taste coupled with caramel like aroma and a clean and crisp after taste. The regions vegetation partially contributes to the wonderful aroma of this bean. Very low yearly yields of this coffee make it one of the coffee varieties looked for in the world. The conditions such and steep elevated regions and out dated farming methods contribute to its short supply.

The other coffee growing region is Sumatra. Mandheling and ankola (name used for Arabica seldom market) are one of the major worlds popular varieties of best quality coffee beans. Mandheling is produced in the region exterior of the city called Padang. The coffee has a heavy, syrupy like body with composite flavor and low acidity. The coffee is dry processed through natural processing to give it rich and unique flavor.

Coffee plants in Java and other coffee growing regions in Indonesia

Robusta is a low grade coffee bean with more caffeine and low quality flavor. The crops flower twice a year giving room to two harvesting periods. The plants have more yields than the Arabica coffee. In Sumatra the period of flowering is usually November- January while in Java the period runs from end of July to September. The Robusta are cross pollinating while the Arabica are self -pollinating. The fruits remain the same way for six to eight weeks after pollinating. Fifteen weeks is the period within which the fruits develop to full grown cherries.

Processing of coffee

The picking begins when the frits start turning red. Larger farms use drip picking mechanism while small scale farmers will use manual hand picking. The handpicking method is the best since only the ripe, defect and debris free berry is picked. The beans have to stay for two days before being further processed. The next processing level produces the green coffee. Two processing methods are usually used; the wash method and the natural processing.

Drying method

Drying method is the common technique used in java to process coffee beans. It involve under the sun coffee beans drying laid on sack, concrete on the road side. The beans must be less than 5 centimeters high and should be regularly turned to ensure enough humidity is achieved. Having the beans rained on is not an option and should be avoided.

The drying takes some weeks and one the outer cover starts peeling off the pulp is removed. Mulching of the by machinery though most of them are manual- hand driven. The result of this process is green coffee bean which is thrice small than the picked cherry. This method coffee bean is smooth, sweet, complex and heavy bodied flavor.

Wash processing

Using this method the bean is processed immediately after being picked. Water system is used to process the beans. The result of this process ids more cleaner, fruitier and bright beans. The bean is kept in water for about 24 to 48 hours to allow the bean to ferment. This is where the coffee bean gains the fine and acidity great flavor. During fermentation, the pulp softens for easier removing.

Grinding and brewing coffee Java Coffee

Having your beans freshly grid just before brewing coffee helps get the best aroma and flavor. Hot water is preferred to boiling water as boiling water vaporizes the aroma and flavor hints at it extracts the unwanted bitter taste from the coffee.

Brewing methods

Coffee press- hot water is poured over roughly ground coffee and allows it to set for about four minutes. A filter, mesh like is pushed at the bottom of a port to separate the coffee grounds from the brew coffee. This is a better method than the cold brew as it well outlines the original flavor of the beans.

Other methods include drip, espresso and pour over methods. The coffee can either be a dark, light or medium roast.

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Amazon Best Seller Products List Last Updated on 2019-10-19