Best Medium Roast Coffees in 2021

Contents

Coffee which is medium roasted usually have a brown color, a fuller body than the light roasted though lesser than the dark roast and notes of nutty flavor. This type of roast is also referred to as American or the city roast.

#1 Coffee Cup News - Starbucks Medium Roast Ground Coffee — House Blend — 100% Arabica — 1 bag (20 oz.)
  • House Blend has aroma, body and flavor, all in balance—with tastes of nuts and cocoa brought out by the roast
  • Medium-roasted coffees are smooth and balanced with rich, approachable flavors
  • Enjoy the Starbucks coffee you love without leaving the house
  • For finest taste, use cold, filtered water and store ground coffee in a cool, dark place
  • Each pack includes a 20-ounce bag of ground Starbucks coffee
#2 Coffee Cup News - Ground Coffee Medium Roast [1lb | 2 Pack] Crabby Coffee Breakfast Blend - Fresh Gourmet Java Beans F
  • FRESH TASTE THAT CAN’T BE BEAT: We expertly roast each micro-batch locally in Venice Florida, to ensure you get to taste the freshest, smoothest specialty coffee beans on the planet. One sip will have you saying goodbye to store-bought coffee forever.
  • COFFEE FOR THE ANTISOCIAL: Perfect for those who are just a little bit crabby in the morning. If you love to keep hitting the snooze button on the alarm clock, then you’re our type of morning person. We’ll hit you up with the perfect jolt of caffeine to beat that grumpy attitude and help you get out of bed.
  • PREMIUM QUALITY COFFEE: We source only the finest beans from nutrient-rich soils in Colombia, Brazil and Papua New Guinea, which infuses the coffee with rich, well-rounded flavors and bursting with aroma.
  • WAKE UP YOUR WAY: Whether you prefer your morning hot cup of java from a pour over filter a drip coffee machine or a french press, or even want to chill with your favorite iced coffee cold brew, you’ll love every sip of a great tasting beverage with our hand picked specialty coffee beans.
  • 100% SATISFACTION GUARANTEE: Our premium gourmet coffee is backed by our 30 day money back guarantee. Our customers just can't get enough, but you be the judge. If you don't love our medium roast coffee ground, black beans and coffee pods, we'll refund your order, no questions asked.
#3 Coffee Cup News - Caribou Coffee, Caribou Blend, Medium Roast Ground Coffee, 20 Ounce Bag, Rainforest Alliance Certifi
  • BLENDS FOR ALL TASTE: Start the morning with our light breakfast blend, Daybreak, with a sweet caramel & nut finish. Take a break with flavorful Vanilla Hazelnut Dreamstate or Chocolate Wonder. Make the final mug of the day in our Caribou Blend in Decaf
  • COFFEE BREWS COMMUNITY: Drinking coffee is social: buying sustainably sourced coffee beans, brewing a pot for breakfast, dunking cookies with friends in cafes. Caribou Coffee roasts a variety of blends, from flavored coffee to classics like French Roast
  • BREW YOUR BEST: Brewing the best cup of coffee for your household starts with finding your favorite roast, blend or flavor. Whole beans or ground coffee, dark, medium or light, single origin or a blend, Try a variety & find the best brew for the morning
  • RAINFOREST ALLIANCE CERTIFIED: Caribou Coffee works hard to roast the best quality coffee, sourcing coffee beans ethically & sustainably. Every Caribou Coffee is Rainforest Alliance Certified, so each cup of coffee is a thoughtful choice. Sip responsibly
#4 Coffee Cup News - AmazonFresh Colombia Ground Coffee, Medium Roast, 32 Ounce
  • Balanced, full-bodied medium roast with a smooth finish
  • One 32-ounce bag of ground coffee
  • 100% Arabica coffee grown in Colombia
  • Roasted and packed in the U.S.A.
  • Shown as a serving suggestion
  • Satisfaction Guarantee: We’re proud of our products. If you aren’t satisfied, we’ll refund you for any reason within a year of purchase. 1-877-485-0385
  • An Amazon brand
#5 Coffee Cup News - Folgers Classic Roast Medium Roast Ground Coffee, 22.6 Ounces (Pack of 3)
  • Contains 3 - 22.6 Ounce AromaSeal Canisters of Folgers Classic Roast Ground Coffee
  • Rich, pure medium roast coffee in a special AromaSeal canister for freshness
  • The Best Part of Wakin’ Up in its most famous form
  • Fresh aroma and rich, smooth flavor that have been brewing for generations
  • Makes up to 180 suggested strength 6 fluid ounce servings per canister
#6 Coffee Cup News - Dunkin' Original Blend Medium Roast Ground Coffee, 12 Ounces
  • Contains 1 - 12 ounce bag of ground coffee
  • Original Blend is the coffee that made Dunkin' famous, featuring a rich, smooth taste unmatched by others
  • Medium roast coffee, specially blended and roasted to deliver the same great taste as the brewed Dunkin' coffee available in Dunkin' shops
  • Pre-ground, ready to brew at home sweet home
  • Enjoy the great taste of Dunkin’ at home
#7 Coffee Cup News - Kauai Hawaiian Ground Coffee, Koloa Estate Medium Roast (10 oz Bag) - 100% Premium Gourmet Arabica C
  • 100% PREMIUM ARABICA COFFEE – Kauai Coffee is a 100% Arabica ground coffee, featuring a smooth, delicious flavor and amazing aroma. Each cup is a truly satisfying experience!
  • MEDIUM ROASTED – Our Koloa Estate Medium Roast ground coffee delivers a bright aroma with light floral notes, making it the perfect cup of coffee to drink, day or night.
  • ROASTED TO PERFECTION – Our Roast Masters use premium beans, 10% of which are grown on our estate in Kauai, to capture the easygoing character and subtle nuances that distinguish our ground Kauai coffee.
  • GOOD FARMING – From growing the coffee to roasting and packaging, we employ sustainable, farming practices throughout every step of the process.
  • HAWAII’S LARGEST COFFEE GROWER – Kauai Coffee is Hawaii’s largest coffee grower. We have just about 4 million coffee trees grown on 3,100 acres – a true Hawaiian coffee estate!
#8 Coffee Cup News - Green Mountain Coffee Roasters Colombia Select, Single-Serve Keurig K-Cup Pods, Medium Roast Coffee,
  • BRAND STORY: The mountains are a special place. It's where Green Mountain Coffee Roasters was born. It's where we developed our adventurous spirit and commitment to improving the lands through sustainably sourced coffee. We're driven to bring the world a richer, better cup of coffee. Be bold. Be alive. Grab a cup and get out there.
  • TASTE: Discover the ripe fruits of the abundant mountain valleys of Columbia. Notes of caramel and cocoa balance the bright warmth of plums and apricots for a smooth, rich finish.
  • ROAST: Medium roast, 100% Arabica caffeinated coffee and is certified Orthodox Union Kosher (U)
  • SUSTAINABILITY: Committed to 100% responsibly sourced coffee by end of 2020
  • COMPATIBILITY: Contains genuine Keurig K-Cup pods, engineered for guaranteed quality and compatibility with all Keurig K-Cup coffee makers
#9 Coffee Cup News - AmazonFresh Colombia Whole Bean Coffee, Medium Roast, 32 Ounce (Pack of 1)
  • Balanced, full-bodied medium roast with a smooth finish
  • One 32-ounce bag of whole bean coffee
  • 100% Arabica coffee grown in Colombia
  • Roasted and packed in the U.S.A.
  • Shown as a serving suggestion
  • Satisfaction Guarantee: We’re proud of our products. If you aren’t satisfied, we’ll refund you for any reason within a year of purchase. 1-877-485-0385
  • An Amazon brand
#10 Coffee Cup News - Starbucks Medium Roast Whole Bean Coffee — Variety Pack — 3 bags (12 oz. each)
  • Starbucks Medium Roast Variety Pack includes 1 bag each of Pike Place Roast, House Blend and Breakfast Blend whole bean coffee
  • While the look of the package has changed, this is still the same great-tasting Starbucks coffee you know and love
  • For best taste, always use clean, filtered water, clean your machine before using and grind coffee beans just before brewing
  • Starbucks at Home: Enjoy the Starbucks coffee you love without leaving the house
  • Contains: Three 12-oz. bags of Starbucks Medium Roast Whole Bean Coffee varieties

Medium Roast Coffees

Medium roasted beans are characterized by brown and darker color than the light roasted coffee. It is also richer in flavor though not as rich as the dark roast coffee. It is actually symbolizes a flavor balance between a light and dark roast. This means it has mild floral, fruity and sweet juicy flavors with mild acidity at the same time with some hints of nutty and dark chocolate. The coffee can also have some notable oils in it.

The body and acidity of a medium roasted bean is well balanced. With roasting of the coffee beans being longer, natural coffee qualities becomes weaker while the roast properties, aromas and flavors start developing stronger.

How coffee is roasted as medium

In the event the first crack of the coffee bean is heard or witnessed, the beans expand in size while realizing CO2 and vapor pressure with a pop sound. This is the stage in which the beans start building the flavors in line with brown aromatic sugar. This is the taste of vanilla, butter and nutty.

The medium roast allows well developed flavors without destroying the coffee bean intrinsic flavors and acidity. The major outstanding characteristics of the medium roast is a fully body while retaining the coffee sweetness. It’s roasting extents slightly for loner period than the light roast.

Features of a medium roasted coffee

  • The color of such beans is more brown darker shades as compared to the light roast but not as darker as the dark roast.
  • The medium roast coffee beans are also denser but not as light roasts. They are slightly brittle and not easier to crutch using the finger.
  • The beans are smoother (relatively little) than the light roast and reflect light a bit also.
  • They do not appear much shiny on direct right.
  • They are not oily to the touch.

Flavor profile

  • The coffee is characterized by mild acid lower than that in the light roast. Acid is lost with increase in the roasting period making the darker roasts even the lowest in acidity.
  • The delicate nuance flavors are still present in the beans though not as strong as in the light roasts.
  • If brewed as fresh as possible, the beans with have an intense aroma.
  • They the beans are characterized by less bitterness; it is much than that of the light roasts.
  • Medium roast beans have fuller body which is significant than the lighter roasts. This is one of the characteristic that makes it common in the UK where coffee is mostly milk based especially to highlight the great body.
  • When the coffee is well roasted and also brewed, is basically sweet in flavor though not as prominent like in the lighter roasts.
  • The coffee tends more to the traditional flavor of coffee commonly with chocolate, caramel, nutty, fruity and pleasant flavor hints. It is richer than being complex flavored.

Some pros of the medium roast

  • The coffee roasted using this level are very common especially in the coffee Arabica specialty coffee since they are most available and also capability for use with majority of the popular methods for coffee brewing at the same time maintaining the coffee properties and flavor.
  • The rich flavor profile of the coffee sits well with most of the with most coffee choices which include the delicate flavor, lower acid which make them easier to drink plus also offer the consumer a balanced coffee flavored drink.
  • Another thing is that the medium roasted coffee will offer commercial coffee makers as well as the consumers a good variety type of coffee for milk based brewed coffees. This as attributed by the well balanced and full body. The coffee will give a sweet coffee dink even with very little milk due to the lower acid levels, and slightly lower body

Since the UK prefer the milky brewed coffee, most medium roasted coffee brands will come from the roasters based there.

Some cons of the medium roasted coffee

There is no consistency in medium roasting from one roast to the other thus quality control and storage is not well managed.

With a medium roast you will not achieve the intense strong and darker flavor. If not roasted properly, a medium roast may still ted to flat tasting and not fully developed flavors.

Some time to access the short coming of roasting degree of coffee whether medium, dark or light will depend on the drinker.

Beans to roast using this type of method

Medium and light roasted are usually preserved for the high end, rich and pleasantly flavored Arabica specialty coffee beans ad so with this degree of roasting you can always have the best.

However, some roaster may use this method for inferior coffee resulting to unpleasant tasting coffee. The low grade coffee will outline its defect more strongly when roasted using this method.

Medium roast unlike the light roast will also sit well with the denser specialty coffee beans which grow in very high altitudes and harsh conditions making them bolder and harder. This beans will require more heat to extract the flavors and some of them will give a medium roast like flavor when dark roasted and the medium roast will taste similar to light roast.

Best quality coffees for medium roasting

Indonesian coffee beans

Indonesia produces coffee beans in both quantity and quality. Most of the high quality beans come from Sumatra and also java and Sulawesi. The coffee is very deep in body and low in acidity. With a medium roast you can have these flavors fully developed and richer which are also earthy at some lever.

Brazil

Besides producing most coffee in the world, Brazil also offer a wide variety of good coffee which you would want to taste the original flavors. The common flavor aspect of the Brazilian coffee is heavy body with a peanut tone.

Kenyan Arabica coffee beans

Kenya coffee beans are grown in high altitudes and without any shading unlike most Arabica producing countries. The bean have a great flavor which you don’t want masked in dark brewing though may not full develop in the light brewing since they are denser. The flavor profile is mostly black currant, winy, fruitier, sweet and savory with some times having tomato hints. The acid is mostly citrus and got a great fuller body.

Jamaican blue mountain coffee

This is a popular certified coffee which is very rare, expensive and very good quality. Since the coffee grows in high altitudes with harsher conditions the coffee is denser and will require high temperatures to extract the flavors fully. For this reason, the coffee will favor a medium roast to light roast. Dark roast may damage some of the sweet, fruity and floral flavors if you prefer them than the dark flavors.

Ethiopian coffee beans

Yirgacheffe coffee from Ethiopia is most popular in the world not to mention that the country is the ancient home of coffee. The country coffee is mostly wild growing and organic. The coffee flavor is tea like with strong floral, fruity and wine like taste coupled with a heavy and fuller body.

Colombia, panama specialty coffee (geisha), Guatemala is also some of the countries with rich flavored coffee which you would like in your cup of coffee with a medium roast.

Peaberry coffee variety for instance the Tanzanian peaberry can also produce great coffee with medium roasting. Since peaberry bean is one coffee bean per cherry, it got rich flavor fit for two beans than the other coffees. It also roast uniformly and this easier to extract the different flavors. For this reason you can be sure to have an exceptional cup of medium roast coffee with peaberry beans and more so from good best crops.

CoffeeCupNews delivers the top Medium Roast Coffees with daily refreshed reviews and lists of the top selling and rated products. Don’t read old reviews, ours are current and relevant.

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Last Updated: 07/22/2020