Best Organic Coffees in 2022

Contents

Organic coffee is coffee grown under certain conditions. These conditions include no use of chemical products when producing the coffee by the farmers like pesticides, fertilizers, herbicides among other conditions like shading.

#1 Coffee Cup News - MAYORGA COFFEE Café Cubano Roast, the World's Smoothest Organic Coffee, Specialty-Grade, Non-GMO, D
  • MAYORGA COFFEE CAFÉ CUBANO ROAST is a smooth, cuban-style dark roast profile Mayorga has perfected, with hints of vanilla and sweet, syrupy smokiness, with a smooth, and bold finish with low acidity.
  • IN THIS UNIQUE BLEND: Our Roastmaster craft roasts our coffees from Peru, Honduras and/or Nicaragua, and gives our Café Cubano Roast a unique signature flavor profile, making this cuban-style roast a Mayorga favorite.
  • SUSTAINABLY SOURCED from quality-inspected, certified organic small farmers and cooperatives throughout Latin America. USDA Organic, Non-GMO Verified, Kosher, Direct Trade.
  • SLOW-ROASTING PROCESS using our signature Latin, slow-roasting small batch process, we are able to give our Café Cubano Roast a distinct flavor. Our coffees are high-quality, Specialty Grade, 100% Arabica, Shade-Grown. Our coffee is roasted and packaged in the USA.
  • TRY MAYORGA RISK-FREE. Money-Back Satisfaction Guarantee. We offer a 30-day money back guarantee on any product you have purchased from MAYORGA ORGANICS directly through Amazon. Send us a message through Amazon, and we will refund your order, no questions asked.
#2 Coffee Cup News - Three Sisters, Kicking Horse Coffee, Medium Roast, Ground, 10 oz - Certified Organic, Fairtrade, Kos
  • MEDIUM ROAST, GROUND: Smooth, savory, seductive. The three sisters are a trio of towering Canadian rocky mountains. Pay homage to these powerful peaks
  • Tasting notes, brew method: Well rounded and complex with notes of sweet tobacco, stone fruit and cocoa. Recommended methods: drip machine, pour over and cold brew
  • Origin Indonesia, Central & South America: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on
  • Organic, Fairtrade, Kosher, Shade Grown, Arabica coffee: Coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100 % certified.
  • Roasted in the Rocky Mountains: it’s all deep, dark and delicious, roasted right below the towering Canadian rocky mountain peaks
#3 Coffee Cup News - Lavazza Organic ¡Tierra! Whole Bean Coffee Blend, Light Roast, 2.2 LB (packaging may vary) ,100% Pr
  • One 2.2 lb. bag of Lavazza Organic Tierra Italian whole coffee beans
  • Rich bodied Italian roast with notes of honey, malt, and chocolate
  • USDA Organic, Canada Organic, UTZ & Euro Leaf Organic certified;100 percent sustainably grown
  • 100 percent Premium Arabica Blended and roasted in Italy
  • Best used for espresso but also suitable in any coffee maker
#4 Coffee Cup News - Mt. Comfort Coffee Organic Peru Medium Roast, 2.5 Lb Bag - Flavor Notes of Nutty, Chocolate, & Citru
  • Premium Grade Whole Bean Coffee - The Organic Peru blend is a single-origin smooth coffee
  • Luscious Flavor Note Profiles - Flavor notes of Nutty, Chocolate, & Citrus make amazing coffee
  • 100% Roasted Whole Beans - 2.5 Lb resealable bag for maximum longevity, freshness, and flavor
  • Internationally Sourced Beans - Grown on mountainside farms at high elevation in Peru
  • Mt. Comfort Coffee - Our goal is to provide the most excellent single-origin coffee to our customers
#5 Coffee Cup News - Subtle Earth Organic Coffee - Dark Roast - Whole Bean Coffee - 100% Arabica Beans - Low Acidity and
  • ORIGIN - Subtle Earth Organic Coffee features beans sourced from Honduras that gives the coffee a full bodied, deep, rich, chocolatey flavor with a clean finish and low acidity.
  • AROMATIC NOTES - This whole bean coffee blend tastes of smooth milk chocolate with notes of honey, caramel, and cocoa. A full caramelization of the natural sugars in the bean give this dark coffee an intense roastiness, while retaining its full body character and smooth, pleasant aftertaste.
  • EXPERTLY ROASTED - We artisan roast our coffee beans in small batches just prior to shipping to ensure peak flavor and optimal freshness.
  • QUALITY (& RESPONSIBILITY) - Our dark roast beans are “Specialty” rated and expertly roasted for consistent quality. Our coffee is ethically sourced and USDA Organic Certified. Keto and vegan friendly and gluten and nut free.
  • REFUNDABLE - Try Don Pablo Risk-Free: Buy now, and if you don't love our coffees, contact us directly through Amazon, and we will happily refund your order.
#6 Coffee Cup News - 365 by Whole Foods Market, Coffee Vienna Roast Pacific Rim Ground Organic, 24 Ounce
  • 365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.
  • A rotating blend of coffee beans from small-holder farmers in the Pacific Rim Islands and in Latin America. The beans are roasted to a deep, chocolaty brown for a heavy-bodied cup with rich notes of chocolate and caramel.
  • Ground coffee beans - Vienna roast
  • Certified Organic, Certified Kosher.
#7 Coffee Cup News - Subtle Earth Organic Coffee - Medium Dark Roast - Whole Bean Coffee - 100% Arabica Beans - Low Acidi
  • ORIGIN - Subtle Earth Organic Coffee features beans sourced from Honduras that gives the coffee a full bodied, deep, rich, chocolatey flavor with a clean finish and low acidity.
  • AROMATIC NOTES - This whole bean coffee blend tastes of smooth milk chocolate with notes of honey, caramel, and cocoa. The slight caramelization of the natural sugars in the beans gives this medium-dark coffee a touch of roastiness, while still retaining its natural flavor character and sweet, pleasant aftertaste.
  • EXPERTLY ROASTED - We artisan roast our coffee beans in small batches just prior to shipping to ensure peak flavor and optimal freshness.
  • QUALITY (& RESPONSIBILITY) - Our medium-dark roast beans are “Specialty” rated and expertly roasted for consistent quality. Our coffee is ethically sourced and USDA Organic Certified. Keto and vegan friendly and gluten and nut free.
  • REFUNDABLE - Try Don Pablo Risk-Free: Buy now, and if you don't love our coffees, contact us directly through Amazon, and we will happily refund your order.
#8 Coffee Cup News - Newman's Own Organics Special Blend, Single-Serve Keurig K-Cup Pods, Medium Roast Coffee, 72 Count (
  • Tasting Notes: A hearty, full bodied blend of medium and dark roasts. Bold yet refined. Strong, yet smooth
  • Product Details: This is a medium roast coffee, that is fair trade certified, USDA Organic and Kosher (U)
  • Count Size: Contains 6 cartons, each with 12 K Cup packs, totaling 72 K Cup packs
  • Keurig Quality: If it doesn't have the Keurig logo, it's not Keurig quality. In order for your Keurig brewer to give you the best beverage possible, be sure to use only Keurig K Cup packs
  • The Keurig Difference: Whether your morning joe gives you grounds for celebration or mocha makes you over the moon, your Keurig brewer is able to brew over 250 varieties of coffee, tea and hot cocoa, plus seasonal and cafand number 233 style beverages
#9 Coffee Cup News - Tiny Footprint Coffee - Peru, Medium Roast, Carbon Negative, USDA Organic, Fair Trade Certified, Gro
  • FLAVOR PROFILE: This is coffee you can sip all day. Pleasing, soft caramel-like mouth feel balanced by elegant citrus acidity and a sweet, clean finish
  • ORGANIC: 100% Organic Shade-Grown Arabica Coffee
  • FAIR TRADE & SINGLE ORIGIN: Cenfrocafe's investments in grower education and processing infrastructure (made possible by the above fair trade price premium we pay for this gem) have resulted in year after year improvements in quality and consistency
  • CRAFT ROASTED in our vintage 90 kilo German-built Probat drum roaster retrofitted with modern fuel-efficient ribbon burners, delivering perfectly roasted coffee every time
  • CARBON NEGATIVE: Tiny Footprint Coffee is the world’s first carbon negative coffee. For every pound that’s sold, we donate a portion of the proceeds to fund reforestation in Ecuador’s Mindo Cloud Forest. Over time, these trees will remove 54 lbs. of CO2 from the atmosphere as well as provide habitat for hundreds of native plant and animal species
#10 Coffee Cup News - Peet's Coffee, Organic French Roast - Dark Roast Ground Coffee - 18 Ounce Bag, USDA Organic
  • Organic French Roast: Enjoy this USDA Organic Certified, meticulously grown, deep-roasted coffee that is a bold dedication to flavor, farm, and future
  • Flavor and Roast: Coffee-forward, smoky, bittersweet, hints of caramel. Dark roast. 100% Arabica Coffee
  • Incomparable Organics: Our organic coffees must not only pass USDA certification; they must meet our own exacting standards for quality and exceptional flavor.Does Not Contain Any of the 8 Major Allergens
  • Our Commitment: To achieve our signature rich flavor, we source the world’s best coffee beans, hand-roast them in small batches, and uphold the strictest standard of freshness
  • Contents: 1- 18 Ounce Bag of Peet's Organic French Roast Dark Roast Ground Coffee

Organic Coffee Company Coffees

The Organic Coffee Company is one of the brands of Rogers Family Company. Apart from this, the other brands include East India Tea Company, Pleasant Hill Farms, and San Francisco Bay Coffee. More than 35 years ago, Jon and Barbara Rogers decided to take a huge gamble on the bankrupt business known as the San Francisco Bay Gourmet Coffee.

Jon was looking to buy a company in 1979 when he took a year off from work. With more than 22 years of experience in the field of marketing, he learned how the big and famous industries operated. Hence, he wanted to start his own company where he could make the decisions. That same year, small coffee and tea company came up for sale in San Francisco and Jon bought them out of bankruptcy.

With the help of only the family members, they grew this small local coffee roasting business to one of the biggest coffee roastings and distributing powerhouses today. The family initially started off in a 5,000 sq. feet location in San Francisco. The business had very humble beginnings, but the family worked hard and saw early success. This success came in the form of automated equipment, the manual vacuum chamber packaging machine when the family moved their base to a larger facility in San Francisco. This equipment was used to package the 2-lb and 3-lb value bags.

As things started getting better, Jon realized that a larger facility would be needed to supplement the growth of the company. The company got business from larger retailers and things went up to a point when the family members were working 24/7 to keep up with the demands.

Why Organic Coffee Company Coffees?

What makes Organic Coffee Company (or the Rogers Family Company) so different than other coffee companies? For starters, they are an environmentally and socially responsible company that cares just as much about the world as they do their coffee.

From the above, we have seen how humbly the family started this company more than 35 years ago. Since that time, the company has been working with many small farming families in places like Rwanda, Panama, and Mexico where coffee beans are grown using the shade farming method. This means that the coffee is grown under tree canopies among other native plants and trees.

While this method produces smaller yields than other conventional farming methods, the coffee you get is of higher quality and does not need clearing the forest. Once the coffee beans are collected, they go through a very special roasting system. This seals downs the flavor of the coffee and it stays as fresh as possible. So, everyone in the process, right from the farmers and the coffee drinkers, stay happy and contended.

Community Aid

With their groundbreaking Community Aid Program, Organic Coffee Company wants to break the cycle of poverty that is currently existing within the coffee community. The company strives to spend at least $1 million each year to improve the sanitary, health and education conditions of coffee farmers and their families on every coffee farm where the company does its business.

Organic Coffee Company also provides agricultural assistance to coffee farmers to convert farms into organic and shade farms and improve the quality of the coffee crop. Apart from making the coffee taste delicious, it also improves the environment like flora and fauna and the water supply among the communities among the communities in places like Rwanda and Mexico.

These community aid programs help coffee farming communities in several different ways. Overall, it also improves agricultural quality. All the coffee is ethically traded and done so fairly. Every penny that goes to the partner coffee firm ensures that a difference is being made to lift the personal life and work conditions of the coffee farmers and their families.

Shade grown coffee

Shade grown coffee is a method of cultivating coffee within nature. Organic Coffee Company plants coffee trees among the forest covering of native trees, rather than the usual open land in the full sun.

While the yield of the shade-grown coffee tree is lesser due to a reduced amount of sunlight, the plant is provided healthier nutrition from its surroundings. This delivers better flavored and good-quality coffee beans.

This combination creates a much healthier soil content that protects the environment for the native animals and plants and fights global warming. As a matter of fact, Organic Coffee Company has restored forests and wildlife by transforming acres of barren land.

Organic Coffee Company grows its Arabica coffee tree via this method. Arabica coffee is one of those coffee varieties that is harder to grow and is often shade cultivated at high elevation. Organic Coffee Company is committed to always make use of Arabica coffee beans only.

Certification

Organic Coffee Company is certified for the following:

USDA

The US Department of Agriculture verifies the products manufactured by the Organic Coffee Company, including the handling standards, are at least 95% organic. All the Organic Coffee Company’s coffee products have been cleared and certified organic.

CCOF

California Certified Organic Farmers is a non-profit organization that encourages organic agriculture via promotion, advocacy, education, and organic certification. Its organic standards enhance and promotes soil fertility, biological cycles, and biodiversity and maintain, restores and enhance ecological harmony.

Types of coffees at Organic Coffee Company:

  • Petes Espresso Blend Coffee: This is a very unique blend of South and Central American coffee beans. It has the perfect combination of sweetness and is darker than the regular roast.
  • Breakfast Blend Coffee: The light/medium roast has notes of caramel, cream, and citrus.
  • Bella Rossa Espresso: This espresso has a thick red crema, a smooth body, and a delicate aroma. It is perfect for regular or espresso coffee.
  • Fog Chaser Coffee: This medium/dark roast has balanced notes of chocolate, citrus, and cream.
  • Hurricane Espresso:  This is a whirlwind of dark roasts and is blended to give a vibrant and potent cup with a calm aftertaste.
  • Extra Dark Italian Roast Coffee: This coffee is darker than the company’s French Roast. The dark roasting gives this coffee a very smoky and powerful flavor.
  • Dark Espresso Coffee: These are organic Arabica beans that have been roasted to create a perfect, vibrant and bold cup of coffee with a very smooth aftertaste.

Organic coffee companies strive to sell on the best tea and coffee products while pioneering its Community Aid program to improve the coffee farmer communities and the impact on the environment. The Rogers Family Company will continue to play its part to ensure that every operation is done in the most organic manner.

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Last Updated: 07/22/2020