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San Francisco Bay Coffee
The San Francisco Bay Coffee is owned by the Rogers Family Company which also owns Organic Coffee. The Rogers Family Company is a family owned and managed coffee making company that specializes in offering its customers organic coffee sourced from various parts of the world. San Francisco Bay Coffee is one out of a total number of five brands that are owned by the Rogers Family Company.
The inclusion of the word ‘Family’ in the name of the company is an allusion to the company’s ethos. This ethos considers every member involved in the process of producing the coffee at the company to be a part of the Rogers Family. In doing so, they believe in empowering the farmers and laborers who are in charge of growing and cultivating the coffee at the ground level.
The San Francisco Bay Coffee offers a number of gourmet coffee blends that come in different flavors in order to cater to diverse coffee palettes. They are also subjected to different degrees of roasts to ensure that lovers of lighter blends, as well as darker blends, are equally satisfied. Despite the variations in taste offered by San Francisco Bay Coffee, their blends all have one thing in common; their quality and their balanced flavor profile.
Why San Francisco Bay Coffee?
As the most popular caffeinated drink in the world, coffee is consumed by millions of people from all corners. But such a diverse group of people are not likely to be satisfied by the same one-note flavors. As such, coffee has been subjected to many customization’s and experimentation’s by coffee makers across the world to come up with much unique iterations that appeal to different people.
There are coffee shops that specialize in one iteration of coffee or the other due to their belief in that particular form’s superiority. But the San Francisco Bay Coffee is dedicated to according every coffee type its due diligence. There are many advantages to consuming any of the blends offered by the brand and here is a closer look at a number of them:
The flavor profile
The San Francisco Bay Coffee boasts a flavor profile that diverse and yet balanced across its various blends making them more appealing to a larger number of consumers. While the Breakfast Blend offers a medium level of sweetness, the French Roast has the bolder flavor of dark roasted beans, and the Colombian Supremo has a mild taste with a hint of hazelnut. One aspect they all have in common is the balance in the inherent acidity of the beans that does not require extra sweeteners to mitigate.
Rich Aroma
Apart from a complex flavor profile, San Francisco Bay Coffee also sports a rich blend of aroma. The aroma of the darker roasted blends is dominated by a scorched wood smell which is accompanied and complimented by a range other aromatic notes. These include hints of molasses, chocolate, hazelnuts, clove and many more depending upon the blend. These undertones make the experience of consuming a San Francisco Bay Coffee blend an exciting one.
Organically cultivated
San Francisco Bay Coffee is 100% organic certified which means that the beans sourced by them are grown without the use of harmful pesticides. These pesticides and insecticides are known to wreck havoc on the soil quality as well as the insect colonies living in the soil. The practice of growing coffee organically helps preserve the quality of the soil and the environment at large.
Health Benefits
Consuming organically cultivated coffee is not only good for the environment but also for the health of the consumers. The health benefits of organic foods have been extolled widely in the all the media you consume. But the expensive pricing of most organic foods make them inaccessible to most people. The San Francisco Bay Coffee not only offers 100% certified coffee that is good for your health but also offers them at a price that will not break your bank.
Flavored Coffee
While most coffee lovers appreciate the taste and essence of coffee above all else, there are many consumers who like to experiment with different flavors from time to time. The diverse range of coffee made available by San Francisco Bay Coffee offers customers with ample opportunity to sample exciting blends flavored coffee. Additionally, the brand also offers customers the option of choosing decaf or espresso coffee.
While decaf is preferred by coffee lovers who suffer from health issues caused by caffeine, espresso is preferred by people who love coffee for the energy boost it accords them. San Francisco Bay Coffee also offers single serve cups in packs of multiple cups or variety packs containing a number of different flavors. All this serves to make the coffee buying experience that much more easy and convenient for their customers.
Variety of roasts
A mild to medium roast of coffee beans works to preserve the essence of the coffee beans better. Beans that been subjected to lighter roasts tend to contain a wider variety of flavors and aromatic notes. On the other hand, coffee beans that have been dark roasted take on a rich burnt coffee smell and a taste that is smoky and strong.
Most coffee consumers tend to develop a taste for one kind or the other depending on their preferences. San Francisco Bay Coffee offers both varieties of roasts to cater to the diverse palettes of all prospective customers. Organic Rainforest Blend and French Roast Coffee are two of the dark roasted blends while the Breakfast Blend, French Vanilla, etc. are some of the milder blends.
Compostable single-serve cups
San Francisco Bay Coffee is dedicated to reducing their carbon imprint and that is evident in the packaging of their single serve cups. These cups are composed of a compostable materially that decomposes naturally when disposed of leaving no pollutants in the environment. Unlike the plastic packaging that most coffee companies sell their wares in, San Francisco Bay Coffee ensures that their packaging quite like their coffee cultivation process has no adverse effects on the environment.
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